Ingredients:
2.5 cups old fashioned oats
1 cup plain low fat yogurt - I like to use Kefir plain yogurt. It's meant for smoothies so it's a little like thick milk & makes the muffin a little less dense.2 eggs
1/2 cup honey
2 tsp baking powder
1 tsp baking soda
2 TBSP ground flax seed
1 tsp vanilla
2 very ripe bananas
Optional:
1/4 cup chopped walnuts
1/2 mini chocolate morsels
Put your oats in the food processor & basically grind them into a flour. Then you can add everything else & blend it well. After it's all blended, I stir in the walnut pieces. Scoop into your tins & bake. I baked mine at 350 b/c I have the recipe scribbled on an index card with none of the actual instructions so I went with trusty 350. Sprinkle a few morsels on top & bake.
I love these for breakfast or an afternoon pick-me-up.
I made a new little treat last night! Again, I found this one on Pinterest. It comes from Thistlewood Farms. I didn't have pink lemonade but I had raspberry lemonade. It's technically pink, so I went with it!
Please excuse the Pokey Puppy |
I added about a 1/2c of the lemonade to about a cup of frozen strawberries & blended until it was smooth with the consistency much like an Icee . I was also thinking it would be great with some coconut rum! Enjoy!
No comments:
Post a Comment